Wun Look Choup or Fruit Shaped Mung Beans in Jelly dessert is a fusion menu that has been adapted from original
one. This dessert look not only colorful but also delicious.
Look choup will be added in jelly that consist of several of favors, such
as coconut milk or tropical fruit favor. It smells good from the ingredients.
This menu will be served cold
and it is a nice menu in summer when the weather is hot.
- How to cook Jewels Jelly - Longan with Jelly
- How to cook Pandan Noodles with Coconut Milk - Kanom Lod Chong
- How to cook Sweet Noodles in Coconut Milk – Salim
- Thai kanom Luk Chup
- 5 g. agar agar powder
- 150 g. sugar
- 3 cups water
- Food coloring
- Plastic cup
- Heat the agar powder and sugar in water until the agar is completely dissolved
- Separate into small bowl and drop of food coloring as you like
- Pour the ager into plastic bowl and bring Thai Luk Chup on top and waiting until set
- Ready to serve
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